Corporate

24 hour advance notice required for orders. Minimum order of 4 persons per entree. Paper products included upon request. (Great for Business lunch occasions).

TRADITIONAL MORAVIAN MEAL Chicken pie with gravy, peas & carrots, German slaw, pumpkin muffins, sugar cookies, and paper products $9.00 per person

LASAGNA OR STUFFED SHELLS Meat lasagna, vegetable lasagna, or stuffed shells served with iceberg, mixed green, or Caesar salad (your choice of dressing), buttered French bread, dessert bars, and paper products $8.50 per person

FRIED CHICKEN MEAL Fried Chicken Breast, Party potatoes, yeast rolls, town steak house salad, banana pudding, & paper products $9.00 per person

CHICKEN TETRAZZINI White meat chicken chunks in a creamy sherry gravy with mushrooms & pasta topped with cheddar cheese. Served with iceberg, mixed green, or Caesar salad (your choice of dressing), petite pan rolls, dessert bars, & paper products $8.50 per person

CHICKEN PICCATA Boneless tender chicken breast in a light lemon and white wine sauce with mushrooms & capers over angel hair pasta. Served with iceberg, mixed green, or Caesar salad (your choice of dressing), rolls or French bread, dessert bars, & paper products $9.50 per person

MEATLOAF MEAL Homemade meatloaf with picanti sauce, party potatoes, green beans & ham, yeast rolls, assorted dessert bars, and paper products $9.00 per person



WE DELIVER: Additional $7.75 local delivery charge and a minimum order of $50.00. Styrofoam coolers available for $3.00 each. Free delivery for orders over $150. Call for Delivery charge outside of Winston-Salem. To order Call: 722-1155 or Fax: 724-0103.



50 Miller Street
Winston-Salem, NC
Mon-Fri 8:30am-7:00pm
Sat 8:30am-5:00pm
Salem Kitchen Contact Us
Call: (336) 722-1155
800 481-1923
Fax: (336) 724-0103

WE DELIVER: Additional $7.75 local delivery charge and a minimum order of $50.00. Styrofoam coolers available for $3.00 each. Free delivery for orders over $150. Call for Delivery charge outside of Winston-Salem. To order Call: 722-1155 or Fax: 724-0103.

 

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